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The occupation of the Rhine and Mosel area
by the Romans marks the transition into written history for this area.
Following the initial conquest, the Roman troops secured the border and
increased their influence by building farms to support large army
contingents. The Limes marks the border between the un-occupied
territories to the East and the Rhine-Mosel region. As a consequence
this area underwent a remarkable development within the 1-2nd century AD
with profound changes in the organizational structure of the people living
in this area, architecture, and technological development. These
developments were accompanied by significant changes in culture and religion
towards a co-existence of both Roman and Celtic deities.
There is an increase in population
density in this area during the 1st century, which includes areas that were
not known to be productive farmlands. In particular, these areas
included the plateaus between the Rhine and Mosel - as is the case in the
Koblenz forest. The emergence of new farms and other buildings was
made possible by the expansion and modernization of the road system by the
Romans. Thus, it is not surprising that Roman buildings can be found
close to ancient roads connecting Rhing and Mosel with the local mountainous
areas that were so critical for moving goods from one part of the provinces
to another.
This sets the stage for this
particular farm in the vicinity of the Remstecken. The location of the
villa has been known for quite some time. However, excavations were
not begun until 1989 with the help of the city of Koblenz and conducted by
the local bureau of Archaeology Preservation. Based on these
excavations, it is clear the the farm was of average size, consisted of
several buildings, which included a rectangular building with a prominent
facade and hypocausts (furnaces) that provided the necessary heat for the
buildings. Moreover, this farm contained fairly elaborated bathroom
areas. The foundations were well preserved and have been
augmented in typical style to provide the viewer with the general outline of
the farm. The excavations provided numerous remarkable details about
the mode of construction, daily living activities and the technological
standards of the time. The basement area is particularly remarkable as
it is outfitted with windows that are arranged to let daylight in.
The entire farm area
is located on an elevated plane that slightly slopes to the South along a
hill that extends from the East to the West. The enclosed area
surrounding the villa and buildings is approximately 75m x 146m. This
farm can be considered a relatively autonomous economical unit, which was
able to produce most goods for daily living. Next to the main building
where the owner and his/her family lived the farm consisted of several
utility buildings, which were build next to the surrounding wall. One
of these utility buildings measured 12.2 X 15.3 m. There were no other
walled structures inside the surrounding wall area. The surrounding
wall measured about 80 cm in thickness and was build on top of a foundation.
It was built in a typical manner made of a surrounding layer of rectangular
quarry stones that encased some smaller rocks in the center. The areas
between the stones were filled with clay. The height of the wall is
not known. The entrance to the courtyard was on the Northside of the
wall. The buildings were covered with shingles made of slate.
A bowl-like oven
structure with a diameter of about 1.4 m was found slightly East to the
center of the farm area. The oven was situated on a base of flat rocks
and was connected to another oven via a pit. A third oven was found
directly towards the North. The oval shape of the oven with a diameter
between 1.9 and 1.6 m was based on several layers of flat rocks. A
brick-red discoloration was found on the Southern part of the inner side of
the oven. This suggest that these ovens were used to dry and dehydrate
foods and other agricultural products. The implication of the use of the
other buildings based on the prominent position of the ovens is still
unclear. However, it has been speculated that this farm was primarily
used to conserve agricultural products for long-term use.

The farm seem to have
been built in two phases. The initial farm house was wider and
therefore almost square shaped. The surrounding wall was build during
the second phase. Dating the phases of operation of this farm was
greatly simplified based on the finds within the confines of the surrounding
wall. Initially this farm operated during the 1st century AD.
The main period of activity has been dated to between the 2nd and 3rd
century AD when the surrounding wall was extended and some buildings were
torn down to allow a straight path from the entrance to the main farm house.
The last finds date to the 4th century AD and the farm was subsequently
abandoned.
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